{"title":"Market Favourites","description":"\u003cp\u003eA short, rotating line-up of what is looking best right now — one pick from each part of the counter. Firm crab legs, sweet prawns, mild white fish and clean squid, all landed fresh and packed cold.\u003c\/p\u003e","products":[{"product_id":"fresh-raw-squid","title":"Fresh Raw Squid","description":"\u003cp\u003eWhole, ocean-fresh squid with plump tentacles and a clean, delicate sweetness. Each one is landed in peak condition and handled gently so the flesh stays tender rather than rubbery — the mark of genuinely fresh cephalopod.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeak freshness\u003c\/strong\u003e — firm, glossy flesh with bright, mottled skin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTender by nature\u003c\/strong\u003e — quick cooking keeps it soft, never chewy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEndlessly versatile\u003c\/strong\u003e — grill, fry, poach or simmer into stews\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLean protein\u003c\/strong\u003e — high in protein and low in fat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Whole cephalopod, cleaned and ready to cook\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Mottled pink-purple skin, white flesh, plump tentacles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e Approximately 15–20 cm per piece\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack size:\u003c\/strong\u003e 2 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage \u0026amp; Handling\u003c\/h3\u003e\n\u003cp\u003eKeep refrigerated between 0–4°C and cook within 2–3 days for the best texture. Freezes well if you plan to keep it longer — thaw slowly in the refrigerator before use.\u003c\/p\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWeeknight stir-fries and quick grills\u003c\/li\u003e\n\u003cli\u003eSeafood stews, paella and noodle broths\u003c\/li\u003e\n\u003cli\u003eCrisp fried rings and salt-and-pepper dishes\u003c\/li\u003e\n\u003cli\u003eHome cooks and professional kitchens alike\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"QUENTIN COWAN","offers":[{"title":"Default Title","offer_id":48820491944177,"sku":null,"price":34.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/6187\/8769\/files\/0_hai_tu_1.jpg?v=1789974353"},{"product_id":"fresh-yellow-croaker","title":"Fresh Yellow Croaker","description":"\u003cp\u003eA golden-skinned ocean fish prized across East Asia for its delicate, sweet flesh and fine flakes. Mild enough for cautious eaters, characterful enough to anchor a celebration meal.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelicate, sweet flesh\u003c\/strong\u003e — fine flakes that stay moist when cooked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaturally beautiful\u003c\/strong\u003e — bright golden scales with warm orange fins\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEvery method works\u003c\/strong\u003e — steam, pan-fry, grill or braise\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNourishing\u003c\/strong\u003e — a good source of protein and omega-3\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Whole fish, cleaned and ready to cook\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Golden scales, orange-tinted fins\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e Approximately 30–35 cm per fish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack size:\u003c\/strong\u003e 2 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage \u0026amp; Handling\u003c\/h3\u003e\n\u003cp\u003eRefrigerate at 0–4°C and cook within 2 days. Pat the skin dry before pan-frying for a crisp finish. Freezes well for up to three months.\u003c\/p\u003e\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSteamed whole with ginger and spring onion\u003c\/li\u003e\n\u003cli\u003eFamily dinners and festive tables\u003c\/li\u003e\n\u003cli\u003ePan-fried fillets with a squeeze of lemon\u003c\/li\u003e\n\u003cli\u003eSeafood lovers exploring classic Asian cooking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"QUENTIN COWAN","offers":[{"title":"Default Title","offer_id":48820494926065,"sku":null,"price":44.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/6187\/8769\/files\/2_huang_hua_yu_1.jpg?v=1789974524"},{"product_id":"royal-tiger-prawns","title":"Royal Tiger Prawns","description":"\u003cp\u003eBig, bold and beautifully sweet, these arrive plump and glossy with a deep coral colour that signals real freshness. A premium ingredient that needs very little done to it.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenerous size\u003c\/strong\u003e — meaty bodies that hold up to any cooking method\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweet, succulent meat\u003c\/strong\u003e — firm texture with a clean finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent grade\u003c\/strong\u003e — individually checked for size and quality\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to cook\u003c\/strong\u003e — cleaned and prepared, with no fuss\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Whole shellfish, heads on\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Vibrant coral-orange shell, plump body\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack size:\u003c\/strong\u003e 2 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage \u0026amp; Handling\u003c\/h3\u003e\n\u003cp\u003eKeep at 0–4°C and cook within 2 days for the sweetest flavour. 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